Pre-Show Dinner – Relive the Music: 50’s & 60’s Rock n Roll Show – POSTPONED
Date: Tuesday - April 5, 2022
Start Time: 5:30 PM
Location: Conexus Arts Centre
Price Range: $32.00 - $32.00
Plus Applicable Service Charges.Buy Tickets
Comments: YOU MUST PURCHASE A TICKET TO THE SHOW TO BE ELIGIBLE FOR THE DINNER. FOR SPECIAL MEAL REQUIREMENTS PLEASE CONTACT THE CONEXUS ARTS CENTRE 306-565-4500. ALL PATRONS ARE REQUIRED TO PAY REGARDLESS OF AGE. PLEASE NOTE: TICKETS FOR THE DINNER MUST BE PURCHASED 2 BUSINESS DAYS PRIOR TO THE EVENT. Each order placed will be assigned a table based on the number of tickets purchased in the order. If you wish to be seated with another party who purchased please contact the Box Office at 306-525-9999 to adjust your reservation.
NEW DATE: Tuesday, April 5, 2022
DOORS OPEN: 5:30 PM
DINNER: 6:00 PM - 7:00 PM
SHOW: 7:30 PM
The Relive the Music: 50’s & 60’s Rock N Roll Show dinner scheduled for Monday, April 26, 2020 will be postponed until Tuesday, April 5, 2022.
The health and safety of our fans, performers, and the community is our top priority. Ticket holders should hold on to their tickets, which will be honoured at the rescheduled date on April 5, 2022.
We hope that the new date is satisfactory for everyone. If you are unable to attend, please note that we will be honouring refunds up until Friday, March 12, 2021 at 3:00 PM. Please note that tickets will be considered final sale after this date.
Patrons may contact our Box Office with inquiries by email at [email protected] or phone at 306-525-9999 or 1-800-667-8497 Monday-Friday 12:00 – 3:30 PM. Our building is closed to the public, but our Box Office staff will assist patrons via email or phone at this time.
We want to thank you for supporting the arts during these difficult times. We look forward to seeing you next April!
*Discounts available for Seniors and Children 10 & Under.
*Additional Service Charge may apply when purchasing tickets online.
**Children 3 and under are free (Ticket must be picked up in person at the box office).
Please notify Conexus Arts Centre if you will require the use of an elevator.
A Selection of Dinner Rolls with Butter
Crisp Romaine lettuce with parmesan cheese, croutons,
sundried tomatoes and creamy garlic dressing
Green peas and edamame beans with corn,
red onion, tomatoes, barley and fresh herbs in citrus dressing.
Penne pasta with kalamata olives, sundried tomatoes, green onions,
celery and parmesan cheese in sundried tomato vinaigrette.
Farandole of broccoli, cauliflower,
garden carrots and zucchini with shallots,
garlic and extra virgin olive oil.
Parmesan and chive mashed potatoes.
Roast pork loin with apricot mustard glaze & caramelized shallots
Pan seared chicken breast with herbs, garlic and white wine.
Chef’s Dessert display
Fresh brewed coffee (Regular & Decaffeinated) & specialty teas.